Smoking And Cooking Solutions

Helper have accumulated rich experience in the smoking(Smoking Chamber),dry maturing(Dry Maturing Chamber) and cooking(Cooking Chamber) solutions through decades of years development. We know clearly the importance of the temperature, humidity and ventilation conrtrolling for sausage production, thus our machine can hold control all the key points and help our clients to avoid the risk of defective products. Not only the machine itself, we are always pleasure to give our suggestions on the auxiliary and some Other supported devices and equipment.