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Characteristics, common problems and solutions of cellulose casing
Casing has a great influence on the setting, taste, color and taste of sausage. Therefore, the performance of casing is very important for sausage processing. Today, we will talk about cellulose...
What is the difference between ham, sausage and ham?
Ham sausage, sausage and ham have many similarities, there are many differences, a lot of consumption is really not a good distinction for the three of them, the following Xiao Bian made a detailed...
Fruit Sausage Production
1. Formula pork 100 kilograms, including lean meat 60% to 70%, fat meat 40% to 30%, melon melon 3 kilograms, gold candied 3 kilograms, orange cake 3 kilograms, 2.5 kilograms of liquor, 2.8 kilograms...

By 10 years ef for Red Sausage Equipment , Twisted Sausage Equipment , Bread Bakery Equipment , and with the favor of consumers at your house and abroad during the xxx industry.

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"We rely upon strategic thinking, constant modernisation in all segments, technological advances and of course upon our employees that directly participate inside our success for Red Sausage Equipment , Twisted Sausage Equipment , Bread Bakery Equipment , We have ISO 9001 Certification and qualified this product .over 16 years experiences in manufacturing and designing so our products featured with best quality and competitive price. Welcome cooperation with us!