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Characteristics, common problems and solutions of cellulose casing
Casing has a great influence on the setting, taste, color and taste of sausage. Therefore, the performance of casing is very important for sausage processing. Today, we will talk about cellulose...
What is the difference between ham, sausage and ham?
Ham sausage, sausage and ham have many similarities, there are many differences, a lot of consumption is really not a good distinction for the three of them, the following Xiao Bian made a detailed...
Fruit Sausage Production
1. Formula pork 100 kilograms, including lean meat 60% to 70%, fat meat 40% to 30%, melon melon 3 kilograms, gold candied 3 kilograms, orange cake 3 kilograms, 2.5 kilograms of liquor, 2.8 kilograms...

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"Adhering into the principle of ""quality, provider, performance and growth"", we now have gained trusts and praises from domestic and intercontinental consumer for Vacuum Sausage Stuffer Grill , Vacuum Sausage Stuffer , Vacuum Sausage Stuffer Grill , We taking advantage of experience workmanship scientific administration and advanced equipment ensure the product quality of production we not only win the customers' faith but also build up our brand. Today our team is committed to innovation and enlightenment and fusion with constant practice and outstanding wisdom and philosophy we cater to the market demand for high-end solutions to do skilled items.