Paddle Shaft Dough Mixer

Model No.:ZKHM-150

Types of Baking and Pastry Tools: Pastry Blenders

Certification: Ce / Eu

place of origin: China

Type: Mixer

Voltage: 380v

Customized: Customized

Automaticity: High Automation Level

Application: Biscuits, Hamburgers, Bread, Noodles, Dumpling

Material: Stainless Steel

Packaging: Seaoworthy wooden case

Productivity: 80kg

Brand: Helper

Transportation: Ocean

Place of Origin: China

Supply Ability: 5 sets per month

Certificate: ISO9001-2008,CE

Introducing the revolutionary Paddle Shaft Dough Mixer, the ultimate solution for all your baking needs! This innovative kitchen appliance is designed to effortlessly mix and knead dough to perfection, saving you time and effort. With its powerful motor and unique paddle shaft, this mixer ensures even mixing and consistent results every time. Its compact size and sleek design make it a perfect addition to any kitchen countertop. Whether you're a professional baker or a passionate home cook, the Paddle Shaft Dough Mixer is a must-have tool that will elevate your baking game to new heights. Say goodbye to tedious hand kneading and hello to effortless baking with this game-changing mixer!

Understanding of Paddle Shaft Dough Mixer

The vacuum dough kneading machine is a patent product produced by Helper Food Machinery. There are different mixing shafts to make different products, such as paddle and rod type to make dumplings, and rod type to make noodles and YT mixing shaft to make steamed buns, bread, etc. The vacuum dough kneading machines help our client to make excellent products and save their products costs. We will provide the core competitive solutions for your four mixing, let's work together.

The Helper large capacity horizontal paddle shaft mixing machine is adopted American technology research and development of the domestic most advanced mixer. The Equipment has such function as temperature control, vacuum, special stirring shaft, the effect is much better than the Other forms of dough mixing effect.
It suits to mix dough of toast, roll, Hamburg, Mexico meat roll, croissants, pizza,fancy bread and all kinds of biscuits.

Features and Advantages

--- Made of super stainless steel, rational structure of frame and mixing tank. Durable for using, stable running.

--- Automatic model: PLC control, working time and vacuum degree can be set according to the process craft requests.

--- Processing under the vacuum negative pressure, makes the protein fully absorbing moisture in shortest time, forms the best gluten network and smooth dough appearing, and right status tenderness of dough. The finished dough appears slightly yellow, excellent curing status.

--- High ratio of water absorbing, greatly reduces production cost.

--- Adopting unique way of mixing, combined with mixing, kneading, fermenting functions, and save time to leave the dough for certain time, can be used directly once dough comes out.

--- Optional of automatic water and powder supply devices, to improve production efficiency further, labor work saving. (optional)

--- Unique design for sealing makes it safe, reliable, long service life and easy disassembling.

model	power(kw)	vacuum degree (Mpa)	powder processing(kg)	Mixing speed	Net Weight(kg)	dimension(mm)
ZKHMV-150	12.8	-0.08	80	Paddle shaft 39,Rod type shaft 66/33	1000	1340*920*1375

Vacuum Dough Mixer Series

model	power(kw)	vacuum degree (Mpa)	powder processing(kg)	Mixing speed	Net Weight(kg)	dimension(mm)
ZKHMV-40	5	-0.08	7.5~10	Frequency control	300	1000*600*1080
ZKHMV-75	6.6	-0.08	40	Paddle shaft 39,Rod type shaft 66/33	500	1210*660*1165
ZKHMV-150	12.8	-0.08	80	Paddle shaft 39,Rod type shaft 66/33	1000	1340*920*1375
ZKHMV-300	18.5	-0.08	160	Paddle shaft 39,Rod type shaft 66/33	1600	1800*1200*1600
ZKHMV-600	34.8	-0.08	300	Paddle shaft 39,Rod type shaft 66/33	2500	2050*1200*1800

Vacuum Dough Mixer Film

Product Categories : Bakery And Pastry Machines > Advanced Vacuum Dough Kneading Technology